Homemade Chicken and Vegetable Pot Noodle (Instant Noodles)



Ingredients

  • 1/2 teaspoon sesame oil
  • 1 tablespoon soy sauce
  • 1 pinch ground ginger
  • 1/2 clove garlic (minced)
  • 1/2 teaspoon sugar (caster or granulated)
  • 1 wedge lime (1/8 of a lime)
  • 1 teaspoon sweet chilli sauce
  • noodles
  • 50 grams dried rice noodles (ideally vermicelli, but flat noodles are ok. They take a little longer to soak, so the soup won't be quite as hot)
  • 1 spring onion (/scallion, sliced)
  • 4 sugarsnaps (/snowpeas, chopped in half)
  • 1/4 red pepper (chopped into small chunks)
  • 1 handful kale
  • 2 tablespoons cooked chicken (finely shredded)
  • 1 teaspoon cornflour
  • 300 milliliters boiling water (from the kettle)
For Instruction Please Visit https://www.yummly.com/

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