Carrot, sweet potato and feta fritters



Ingredients

  • 800g carrots
  • 2 large potatoes
  • 1 large onion
  • 600g sweet potatoes
  • 5 medium free-range eggs
  • 200g feta, crumbled
  • 6 tbsp wholemeal flour
  • 25g fresh coriander, chopped
  • 2 tbsp cumin seeds
  • 300ml vegetable oil
  • Green salad, lime wedges and yogurt to serve


For Full Instructions, You Can Go Here : https://www.deliciousmagazine.co.uk

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